Over the next two months, a different seasonal dish will be waiting for you every week – full of autumnal aromas, intense flavours and exceptional sauces.
And starting today:
→ Stuffed cabbage rolls with wild boar and buckwheat in a creamy porcini mushroom sauce with lovage – a unique blend of forest flavours and home-cooked charm
→ Chicken in a green pepper and Gorgonzola sauce – tender meat in a velvety, flavourful sauce, with the spicy note of green pepper perfectly balancing the intense, creamy flavour of the Gorgonzola
Every week brings a different flavour, a different sauce and a completely new autumn experience
Silky sauces, succulent meat, aromatic spices and ingredients that taste their best at this time of year!
Pop into the Olimp Restaurant and see what we’ve got in store for you this week
The promotion is valid until 4 November 2026.
